Strawberry Rhubarb Crisp Recipe: A Sweet-Tart Classic for Every Season
Strawberry Rhubarb Crisp Recipe: A Sweet-Tart Classic for Every Season When spring and early summer roll in, gardens and farmers’ markets begin to burst with ruby-red stalks of rhubarb and plump, juicy strawberries. It’s a fleeting window of flavor that deserves celebration—and one of the best ways to enjoy it is in the form of a strawberry rhubarb crisp. This humble yet irresistibly satisfying dessert is a beloved classic, combining the bright, tangy zip of rhubarb with the sweet, fragrant warmth of ripe strawberries, all tucked under a buttery oat topping that crisps to golden perfection. Whether you’re making it for a weeknight treat, a picnic dessert, or a cozy dinner party finale, strawberry rhubarb crisp is easy to whip up and endlessly comforting. Below, we explore everything you need to know to master this timeless dish. Why Strawberry Rhubarb Works So Well Strawberries and rhubarb are the yin and yang of fruit pairings. Rhubarb, though technically a vegetable, brings a vibrant...